Cades Cove Snow Cream
Well it has finally snowed in our part of East Tennessee. We woke up to a beautiful sheet of snow,…
Month: January 2019
Guinea Egg Frittata
Sounds fancy, right? I love using guinea eggs because they are so unique. The shells are really hard to crack,…
How to Make Homemade Laundry Detergent
I discovered this recipe for homemade laundry detergent about 9 years ago. (Wow, it’s been a long time!) I stumbled…
Cast Iron: How to Care for It, Use It, and Love It Forever
Cast Iron: Elusive, mysterious, non-stick wonder of the bygone days…or easily maintained, beautiful addition to the modern kitchen? I’m here…
Old Timey Soup Beans Recipe
Soup beans seems kind of like…a bland meal. WAIT before you think that! My recipe for Old Timey Soup Beans…
Our Favorite Cast Iron Skillet Cornbread Recipe
Cornbread is just one of those staples in the Appalachian kitchen. You can’t have iron skillets without cornbread, right? In…
How to Cook Over an Open Fire: Basic Beef Stew
No matter the time of year, cooking over an open fire is a basic survival skill that just so happens…
The Bedtime Routine (A Guide To Successfully Putting Children to Bed)
I am a professional mother in many ways. Here’s my best tips on how to successfully put your child to…
Why We Do What We Do
I feel like I should go ahead and give sort of a mission statement for our farm, maybe even some…
How to Fertilize Your Raised Bed Garden…Naturally
It is the middle of January and John, my husband, has already started preparing our raised bed gardens. He was…